2023 Cain Foray cultivation workshop
Join Storm Peschel, lead mycologist at Flow Mycological Sciences to prepare a bucket of Pleurotus ostreatus (Oyster Mushroom) to take home from the 2023 Cain Foray.
Sunday September 17th, 2023, 11:00 am at the Cain Foray
$60 per mushroom bucket. Registration fee includes bucket and all supplies.
Registration deadline: Monday, September 11th, 10:00pm
We will begin the workshop with a presentation to discuss the essentials of cultivating fungi, and some methods you can put into practice at home.
Then we will proceed outside where you will be provided with everything you need to inoculate a 5 gallon bucket with Oyster Mushroom mycelium. You will learn best practices, as well as some common misconceptions about growing mushrooms. There will be a chance to ask Storm any questions you might have.
You will take home your inoculated bucket to fruit at home. Many times one bucket will produce up to 3 flushes, or harvests, yielding a few pounds.
Growing mushrooms at home can be very easy. Join us at the mushroom cultivation workshop to learn more.
This workshop is limited to participants in the 2023 Cain Foray. There will be a maximum of 25 mushroom buckets available at the workshop. A minimum of 10 mushroom buckets must be registered in order for the workshop to be held (if the workshop is cancelled, you'll be refunded your workshop registration fee). Cancellations of workshop registrations by participants are subject to the Cain Foray cancellation policy.
Registration for the MST's 2023 Cain Foray is open for the initial block of 50 tickets.
The Cain Foray is the MST's annual weekend of mushrooming in the wilderness. Named after founding member Dr. Roy Cain and first held in 1975, this year will be the 45th Cain Foray.
This year's Cain Foray will be held at the Lumina Resort east of Huntsville in the District of Muskoka.
A second block of 30 tickets will be opened for registration on Saturday August 5th at noon.
The Cain Foray weekend includes:
- Barbecue reception on Friday evening
- Keynote speaker or workshop
- Guided forays on Saturday and on Sunday morning
- Informative talks on mushrooms
- Beach bonfire on Saturday evening
- Dinner on Friday, all meals on Saturday, and breakfast on Sunday
- Use of the resort's amenities including canoes, waterfront, pool, shuffleboard and scenic hiking trails
- Children under 8 are free
- 10 spots are available for off-site participants
Expert mycologists are on hand all weekend to discuss and identify your mushroom finds!
More details and online registration are available at https://www.myctor.org/cain
Don’t miss this opportunity to enjoy a great weekend of mushrooming!
Who can attend the Cain Foray?
The Cain Foray is an intermediate-level event which requires some knowledge about mycology and how to begin identifying species. In the past, new members and those who are new to species identification have found it difficult to participate in the Cain.
Participation at the 2023 Cain Foray is limited to members who are eligible to attend Introduction to Field Identification walks and Intermediate Field Identification forays.
See more about this change in the Who can Attend the Cain Foray? section of the registration page.
On-site accommodation charges paid separately
In previous years there was one single charge per person for on-site options at the Cain Foray, and this charge included accommodations.
For on-site options, the MST now charges only a registration fee per person. Participants choosing an on-site option will pay for their accommodations directly to Lumina Resort when they arrive and check in on September 15th.
Off-site participants do not need to pay the resort.
See more about this change in the Cain Foray Prices and Accommodations sections of the registration page.
The species list and foray season summary for spring 2023 are now available at https://www.myctor.org/forays/2023-spring-foray-summary
As part of the MST's membership in the Myco-Consortium series of Zoom talks, MST members are invited to join the presentation on Thursday, June 15th at 7pm ET:
Three Microfungi that Changed the World
A talk by Keith Seifert
Thursday June 15th, 7pm ET
To celebrate the publication of "The Hidden Kingdom of Fungi," my recent book for general readers, I will present three stories in depth to show the profound effects of fungi (or "phungi") can have on human affairs. We will follow the path of the Great Potato Famine from its origins to the Irish diaspora of millions of victims to Canada and the USA. We will look at the discovery of penicillin and its impacts on World War II and conflicting concepts of intellectual property. Then we will look at some global aspects of wheat rust. These stories show that the impacts of fungi and fungal research extend far beyond the corridors of science.
About Keith Seifert
For more than 40 years, Canadian mycologist Keith Seifert specialized in the identification and classification of microscopic fungi producing toxins in crops and foods. He worked as a Research Scientist for Agriculture & Agri-Food Canada in Ottawa from 1990-2019. His academic publications include >250 scientific papers and six books. He retired from research in 2019 to write about interactions between science, the arts, history and society and is now an adjunct professor at Carleton University in Ottawa.
How to Join:
to see how to join the meeting